Greek Bread

• 8 ounces cream cheese package, softened
• 2 tablespoon mayonnaise
• 2 teaspoon greek seasoning mix basil, oregano, etc.
• 1 loaf french bread unsliced
• 4 ounces feta cheese crumbled
• 2 1/4 ounces olives sliced
• 1/2 cup pepperoncini peppers canned, drained & chopped

1. Combine first 3 ingredients, stirring until smooth.
2. Slice bread loaf in half lengthwise.
3. Spread cheese mixture on cut sides of bread.
4. Sprinkle feta cheese, olives, and peppers over cream cheese mixture.
5. Place bread on an ungreased baking sheet.
6. Bake at 375F (190C) F for 15 to 20 minutes or until thoroughly heated.

cream cheese, mayonnaise, greek seasoning mix basil, bread, feta cheese, olives, pepperoncini peppers

Taken from recipeland.com/recipe/v/greek-bread-2702 (may not work)