Easy Spaghetti Sauce Recipe

• 1 pound grnd beef
• 1 (16 ounce.) can stewed tomatoes
• 1 (15 ounce.) can tomato sauce
• 1 (6 ounce.) can tomato paste
• 1 (4 ounce.) can mushroom pcs
• 1 (4 ounce.) can green chilies, optional
• 2 tbsp. brown sugar
• 1 1/2 tbsp. chili pwdr
• 1 teaspoon oregano
• Garlic pwdr, salt and pepper to taste
• Dry or possibly fried onions, to taste

1. Brown beef; drain.
2. Add in remaining ingredients; stir till it comes to a boil.
3. Cover and simmer while cooking spaghetti.
4. Makes lots, freeze some.

beef, tomatoes, tomato sauce, tomato paste, mushroom pcs, green chilies, brown sugar, chili pwdr, oregano, garlic, onions

Taken from cookeatshare.com/recipes/easy-spaghetti-sauce-12160 (may not work)