Chicken And Vegetables Recipe

• 3 whole chicken breasts, split in half, skin and fat removed
• 10 ounce. pkg. frzn mixed vegetables
• 1 can chicken mushroom soup
• 1 soup can warm water

1. Preheat oven to 350 degrees.
2. Layer chicken breasts in 8 x 10 inch baking dish.
3. Combine mixed vegetables, soup and water; pour over chicken.
4. Cover and bake for 50 min until chicken is done.
5. Serve with rice.
6. Serves 6.

chicken breasts, mixed vegetables, chicken mushroom soup, water

Taken from cookeatshare.com/recipes/chicken-and-vegetables-44520 (may not work)