Thai Fruit Salad

• 1/4 cup light coconut milk
• 1 teaspoon honey
• 1 teaspoon Thai hot sauce, such as Sriracha
• 2 scallions, thinly sliced
• 1 lime, zested and juiced
• 1 tablespoon sesame oil
• Sea salt and freshly ground black pepper
• 2 cups diced mango
• 2 cups diced pineapple
• 2 tablespoons unsalted peanuts

1. In a large bowl, add the coconut milk, honey, hot sauce, scallions and lime zest and juice.
2. Whisk well to combine.
3. Drizzle in the sesame oil and taste for seasoning; add salt and pepper if necessary.
4. Add the fruit and nuts to the bowl and toss well to combine.
5. Serve immediately.

light coconut milk, honey, hot sauce, scallions, lime, sesame oil, salt, mango, pineapple, peanuts

Taken from www.foodnetwork.com/recipes/thai-fruit-salad-recipe.html (may not work)