Microwave Vidalia Onions

• 1 Vidalia onion
• Salt
• Butter
• Worcestershire sauce

1. Peel a Vidalia and cut it into quarters.
2. Sprinkle with salt; adorn with a pat of butter or margarine; douse with Wostershire sauce.
3. Microwave until the onion becomes transparent (approximately two minutes).

vidalia onion, salt, butter, worcestershire sauce

Taken from www.foodgeeks.com/recipes/3832 (may not work)