5 Minute Chocolate Sauce
- 200 ml Water
- 100 ml Sugar
- 5 tbsp Unsweetened cocoa powder
- Add the water and sugar to a pot and turn on the heat.
- Once it comes to a boil, add the cocoa powder.
- Use a whisk to stir so that no lumps form and heat until thickened.
- Once cooled, drizzle it over various desserts or fruits.
- You can also use it in drinks.
- In the photo, I added it to soy milk and topped with coconut ice cream.
water, sugar, cocoa powder
Taken from cookpad.com/us/recipes/143364-5-minute-chocolate-sauce (may not work)