Chicken Croquettes

• 2 Tbsp. KRAFT Zesty Italian Dressing
• 1/4 cup flour
• 1/2 cup chicken broth
• 1 lb. boneless skinless chicken breasts, cooked, cooled and finely chopped
• 2 Tbsp. finely chopped onions King Sooper's 1 lb For $0.99 thru 02/09
• 1/2 tsp. crushed red pepper
• 18 butter crackers, finely crushed (about 3/4 cup)
• 2 cups oil

1. Heat dressing in large saucepan on medium-high heat.
2. Add flour; cook and stir 1 min.
3. Gradually stir in broth; cook 2 min.
4. or until thickened, stirring constantly.
5. Remove from heat.
6. Cool slightly.
7. Add chicken, onions and crushed pepper; mix well.
8. Shape into 10 (3-inch) logs; roll, 1 at a time, in cracker crumbs until evenly coated.
9. Heat oil in large skillet to 375F.
10. Add logs, in batches; cook 3 min.
11. or until golden brown.
12. Drain on paper towels.

italian dressing, flour, chicken broth, boneless skinless chicken breasts, onions, red pepper, butter, oil

Taken from www.kraftrecipes.com/recipes/chicken-croquettes-158947.aspx (may not work)