Veal Ala Riedel Recipe

• Thinly sliced veal scallopini
• Italian style bread crumbs
• Garlic
• Old Bay Seasoning
• 2 Large eggs
• Butter

1. Mix all of the above ingredients into a bowl.
2. Dip the veal into the liquid and then into the bread crumbs.
3. Heat butter in pan and fry the meat 1 minute on each side.

veal scallopini, italian style bread crumbs, garlic, bay seasoning, eggs, butter

Taken from cookeatshare.com/recipes/veal-ala-riedel-21551 (may not work)