Homemade Bailey's

• 1 12 cups whiskey
• 1 (8 ounce) can sweetened condensed milk
• 1 teaspoon instant coffee
• 2 teaspoons chocolate syrup
• 12 liter half-and-half cream

1. Combine cream, milk, rye and chocolate in blender.
2. Mix instant coffee with a touch of hot water to dissolve.
3. Add coffee to mixture and blend again.
4. Add to containers to store.
5. Adjust the amount of rye, coffee and chocolate to your tastes.
6. This is where the fun begins!

whiskey, condensed milk, instant coffee, chocolate syrup, liter

Taken from www.food.com/recipe/homemade-baileys-236257 (may not work)