Cherry Coconut Bars

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. With your hands, mix together 1 cup flour, butter and confectioners sugar until smooth. Spread thinly (with fingers) on bottom of 8 x 8 x 2 inch square pan.
  3. Bake about 25 minutes.
  4. Meanwhile, lightly beat eggs and stir all remaining ingredients into the eggs. Spread over cooked base and bake about 25 minutes more. Cool.

flour, butter, sugar, eggs, white sugar, allpurpose, baking powder, salt, vanilla, walnuts, flaked coconut, maraschino cherries

Taken from www.allrecipes.com/recipe/10262/cherry-coconut-bars/ (may not work)

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