Lemon Almond Cake

• 3 cups flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 34 cup butter
• 1 cup sugar
• 4 eggs
• 1 cup skim milk
• 2 tablespoons lemons, zest of
• 1 cup ground almonds
• 12 cup sugar
• 13 cup lemon juice

1. Sift together dry ingredients.
2. Add wet ingredients.
3. Pour into a 9 by 13 inch pan.
4. Bake at 350 for 15 to 20 min until set.
5. Let cool.

flour, baking powder, salt, butter, sugar, eggs, milk, lemons, ground almonds, sugar, lemon juice

Taken from www.food.com/recipe/lemon-almond-cake-98579 (may not work)