Very Very Strawberry Sundae

  1. For each serving: Cut 1 brownie diagonally in half to make 2 triangles; cut each triangle in half.
  2. Arrange brownie triangles in pinwheel design on dessert plate.
  3. Top with 1 cup (two #8 scoops) ice cream; drizzle with 1/4 cup strawberry sauce.
  4. Top with 1/2 cup whipped topping, 1/4 cup OREO Pieces and strawberry.

strawberry ice cream, strawberry sauce, fresh strawberries

Taken from www.kraftrecipes.com/recipes/-2194.aspx (may not work)

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