Just Mix and Chill Banana Pudding
- 2 Very ripe bananas
- 1/2 carton Heavy Whipping Cream
- 2 tsp Cocoa powder
- 10 grams Sugar
- 5 cookies Oreo cookies (optional)
- Place the cookies in a food processor, or place into a plastic bag and crush them into fine pieces.
- Use the back of a spoon to lightly push the pieces into the bowl.
- This cookie crust is optional.
- If you skip it, you will just have a plain pudding.
- Peel the bananas and microwave for 1 minute or until they are very hot.
- Place the heavy cream, cocoa powder, and sugar into a blender (or mixer, food processor, etc.).
- Add Step 2 and turn on the switch.
- Blend thoroughly until smooth.
- Pour into the dish of your choice and place into the refrigerator to chill and thicken thoroughly, then it's done.
- It will be completely chilled and thick if left in the fridge overnight.
- This photo shows double the amount of ingredients.
- I used a store bought graham cracker pie crust to pour the pudding into.
- I decorated it with shredded chocolate.
- There is also sliced banana in the center.
bananas, cream, cocoa, sugar, cookies
Taken from cookpad.com/us/recipes/167686-just-mix-and-chill-banana-pudding (may not work)