Bikini Martini

• 1 12 ounces gin
• 12 ounce blue curacao
• 12 ounce peach schnapps
• 12 lemon, juice of
• orange rind, twist

1. Fill a cocktail shaker halfway with ice cubes.
2. Add in the gin, blue curacao, and peach schnapps.
3. Squeeze the juice from the lemon in to the shaker.
4. Shake vigorously for 5-10 seconds; strain into a chilled cocktail glass.
5. Garnish with an orange twist.

gin, curacao, lemon, orange rind

Taken from www.food.com/recipe/bikini-martini-184144 (may not work)