Creamy Philly Scrambled Eggs

• 2 Tbsp. Philadelphia Chive & Onion Cream Cheese Product
• 4 eggs
• 1 tsp. butter

1. Beat cream cheese product with wire whisk until creamy.
2. Add eggs; beat until well blended.
3. The mixture will have bits of cream cheese in it - they will melt during cooking.
4. Melt butter in medium nonstick skillet on medium heat until foamy; pour in egg mixture.
5. Cook 3 to 5 min.
6. or until eggs are set, stirring occasionally.

philadelphia chive , eggs, butter

Taken from www.kraftrecipes.com/recipes/creamy-philly-scrambled-eggs-88594.aspx (may not work)