Mirliton El Casserole
- 1/2 pound ground beef
- 1 1/2 teaspoons salt
- 2 tablespoons vegetable oil
- 1/2 teaspoon black pepper
- 1/2 cup onions chopped
- 2 tablespoons butter or margarine
- 1 tablespoon green bell peppers chopped
- 1 tablespoon parsley leaves chopped
- 2 cups mirlitons chopped
- 1/4 cup bread crumbs
- In skillet, brown meat in vegetable oil.
- Add onion, bell pepper, mirlitons, salt and pepper; cook slowly Fill buttered casserole with mirliton mixture, mixing in parsley.
- Top with bread crumbs and bake in preheated 350F (180C).
- oven 20 minutes.
ground beef, salt, vegetable oil, black pepper, onions, butter, green bell peppers, parsley, mirlitons, bread crumbs
Taken from recipeland.com/recipe/v/mirliton-el-casserole-39107 (may not work)