Blueberry Streusel Coffee Cake Recipe

• 1 pkt Golden brown lb. cake mix
• 2/3 c. Lowfat sour cream
• 2 x Large eggs
• 1 1/2 c. Blueberries
• 1/3 c. Minced nuts
• 1/4 c. Brown sugar, packed
• 2 Tbsp. Flour
• 1 Tbsp. Melted oleo or possibly butter
• 1 tsp Cinnamon

1. Heat oven to 325 degrees.
2. Grease and flour a 9x9x2-inch pan.
3. Mix cake mix, lowfat sour cream and Large eggs till blended.
4. Mix in blueberries.
5. Spread in pan.
6. Sprinkle with streusel topping.
7. Bake for 45 min.
8. STREUSEL TOPPING: Mix all ingredients till crumbly.

cake mix, sour cream, eggs, blueberries, nuts, brown sugar, flour, oleo, cinnamon

Taken from cookeatshare.com/recipes/blueberry-streusel-coffee-cake-88394 (may not work)