Harry Lang's
- 1 lb loaf miniature party rye rounds
- 12 lb American cheese, sliced thin
- 8 ounces pepperoni
- Dijon mustard, for serving
- preheat oven to 350 degrees.
- lay party rye out on cookie sheet in a single layer.
- cut cheese slices in quarters so that each quarter will fit in the middle of each slice of party rye.
- top bread and cheese with one slice of pepperoni.
- bake about 7 minutes, till bubbly (not browned).
- serve with dijon mustard on the side.
party rye, american cheese, pepperoni
Taken from www.food.com/recipe/harry-langs-405792 (may not work)