Potato Burritos Recipe

• 1 pound grnd beef
• 5 med. potatoes, fried
• 1/2 pound Cheddar cheese, grated
• Picante sauce, your choice
• 20 flour tortillas

1. Brown and drain grnd beef.
2. Fry and drain potatoes.
3. Put into big stewer.
4. Add in grated cheese and picante sauce.
5. Heat till cheese is melted.
6. Heat flour tortillas in microwave till hot to touch, cover with wet towel before beating.
7. Spoon into flour tortillas and roll up.
8. Serve with refried beans and chips and picante sauce.
9. Add in scrambed egg for a quick delicious breakfast on the go.

beef, potatoes, cheddar cheese, picante sauce, flour tortillas

Taken from cookeatshare.com/recipes/potato-burritos-33400 (may not work)