Refreshing Ginger Lemonade

• 3 inches fresh ginger, peeled & crushed
• 1 12 cups fresh lemonade (6-8 lemons)
• 4 cups cold water
• 1 thinly sliced lemon
• 1 12 cups sugar

1. In a saucepan, combine the water sugar and ginger.
2. On high heat, bring to boil, stirring mixture to dissolve the sugar.
3. Reduce heat to low.
4. Simmer mixture until syrupy and ginger is aromatic, around 10 minutes.
5. Remove from burner and remove the ginger.
6. Let mixture cool.
7. Pour mixture into a large pitcher.
8. Add in lemon juice and water, stir.
9. Toss in lemon slices.
10. Let chill in refrigerator, or pour over ice filled glasses.

ginger, fresh lemonade, cold water, lemon, sugar

Taken from www.food.com/recipe/refreshing-ginger-lemonade-33554 (may not work)