Mozzarella Onion Glazed Chicken

• 6 boneless skinless chicken breast halves
• 1 (10 1/2 ounce) can cream of onion soup (like Campbells)
• 12 cup skim milk
• 12 ounces part-skim mozzarella cheese, sliced

1. Preheat oven to 375 degrees.
2. Place chicken in a 9x13 baking dish.
3. In a mixing bowl, combine soup and milk; pour over chicken.
4. Top with mozzarella slices and bake 35-40 minutes until brown and bubbly.

chicken, cream of onion soup, milk, mozzarella cheese

Taken from www.food.com/recipe/mozzarella-onion-glazed-chicken-181841 (may not work)