Cheesy Rice and Tomato Pilaf

• 3 cups onions, chopped Safeway 1 lb For $1.49 thru 02/09
• 1-1/2 cups Kraft Zesty Italian Dressing
• 3 gal. low sodium chicken broth or chicken stock
• 1 gal. rice, uncooked
• 24 each plum tomatoes, chopped Safeway 1 lb For $1.29 thru 02/09
• 3 cups Philadelphia Light Cream Cheese Product
• 3 cups Kraft Shredded Parmesan
• 3/4 cup fresh parsley, chopped

1. Saute onions in dressing in large saucepot on medium heat 4 to 5 min.
2. or until crisp-tender.
3. Stir in broth, rice and tomatoes.
4. Bring to boil; cover.
5. Simmer on medium-low 20 to 22 min.
6. or until rice is tender and broth is absorbed.
7. Add remaining ingredients; mix lightly.

onions, italian dressing, chicken broth, rice, tomatoes, cream cheese, parmesan, fresh parsley

Taken from www.kraftrecipes.com/recipes/cheesy-rice-tomato-pilaf-112949.aspx (may not work)