Louisberg Cafe Bread Pudding

• 6 eggs, beaten
• 6 cups milk
• 3/4 cup sugar
• 1 cup raisins
• 12 cups broken bread, rolls
• dough

1. Combine first 4 ingredients in a large bowl.
2. Blend in pieces of bread.
3. Pour mixture into a 13x9x2 baking pan.
4. Bake at 350F for 45 minutes or until set.

eggs, milk, sugar, raisins, bread, dough

Taken from www.foodgeeks.com/recipes/3233 (may not work)