Sale Creme Brulee

• 4 potatoes
• 12 white onion
• 170 ml milk
• 14 cup mozzarella cheese (shredded)
• 14 cup cheddar cheese (shredded)
• 14 cup edam cheese (shredded)
• 14 cup parmesan cheese (shredded)
• 2 teaspoons butter
• 1 teaspoon garlic powder

1. Boil and cut up potatoes - you can also use dinner leftovers.
2. Mix the shredded cheeses, butter, garlic powder and milk.
3. Melt it in a boiling bath.
4. Cut up onions the way you like, mix it with potatoes and put into a bowl.
5. Pour the melted cheese mix on it and bake it for 3-4 minutes in preheated oven (250 degrees Celcius) or microwave it on a highest setting for 5 minutes.
6. Serve while hot.

potatoes, white onion, milk, mozzarella cheese, cheddar cheese, edam cheese, parmesan cheese, butter, garlic

Taken from www.food.com/recipe/sal-cr-me-br-l-e-512888 (may not work)