Gingerbread House Cake
- 2 cups whole wheat flour
- 1 teaspoon baking powder
- 1/2 teaspoon nutmeg ground
- 1/2 teaspoon allspice ground
- 1/4 teaspoon cloves, ground
- 1/2 teaspoon ginger ground
- 1 cup butter softened
- 1 cup brown sugar packed
- 1 teaspoon vanilla extract
- 4 large eggs
- 1/2 cup applesauce
- 1/2 cup candy coated chocolate pieces multicolored M&Ms
- 1 x candies such as you would use for making a gingerbread house. You could also use small gingerbread cookies
- 18 ounces cream cheese package, softened
- 1/4 cup butter softened
- 2 cups powdered sugar
- 2 tablespoons milk
- Pre-heat the oven to 325F (160C).
- Line a 9-inch baking pan with parchment paper.
- Set aside.
- In a mixing bowl, stir together the flour, baking powder, and spices.
- Set aside.
- In a large mixing bowl, beat the butter and brown sugar until creamy.
- Add vanilla and mix well.
- Add eggs one at a time, beating for 1 minute after each addition.
- Sift the dry ingredients, then stir into the butter mixture just until incorporated.
- Add the applesauce; stir.
- Pour the mixture into the prepared baking pan and even out the top.
- Bake 35 to 40 minutes or until a toothpick inserted into the center comes out clean.
- Remove from oven and cool for 10 minutes, then remove from pan by gently turning it upside-down onto a wire rack.
- Allow to cool thoroughly.
- Meanwhile, prepare frosting.
- In a mixing bowl, beat toghether the butter and cream cheese until creamy.
- Gradually add the powdered sugar and milk and continue to beat until the mixture is smooth and homogenous.
- Keep at room temperature until time to serve.
- Just before serving, slice cake in half so that you have two 9x9-inch slices.
- Place the bottom half on a serving plate.
- Top with 1 cup frosting, spead evenly over the top.
- Sprinkle with M&Ms.
- Place other half of cake on top, then top it with the remaining frosting.
- Decorate cake with candies so that it looks somewhat like a gingerbread house.
whole wheat flour, baking powder, nutmeg ground, allspice ground, ginger ground, butter, brown sugar, vanilla, eggs, applesauce, chocolate, would, cream cheese, butter, powdered sugar, milk
Taken from recipeland.com/recipe/v/gingerbread-house-cake-48174 (may not work)