Pizza Pancakes

• 2 cups Bisquick
• 2 teaspoons italian seasoning
• 2 eggs
• 1 cup milk
• 12 cup shredded mozzarella cheese
• 12 cup chopped pepperoni
• 12 cup chopped plum tomato
• 14 cup chopped green pepper
• 1 (8 ounce) can pizza sauce, warmed

1. Add the Bisquick, and Italian seasoning to a large mixing bowl; stir to combine.
2. In a smaller bowl, add the eggs and milk; whisk to combine.
3. Add the liquid ingredients to the dry ingredients; stir until just moistened (do not overmix).
4. Gently fold in the cheese, pepperoni, tomatoes, and green pepper.
5. Pour 1/4 cup batter for each pancake onto a lightly greased griddle or skillet.
6. Turn when tops of pancakes are covered with bubbles.
7. Cook until other side is golden brown.
8. Serve with warmed pizza sauce.

bisquick, italian seasoning, eggs, milk, mozzarella cheese, pepperoni, tomato, green pepper, pizza sauce

Taken from www.food.com/recipe/pizza-pancakes-82161 (may not work)