Robyn's Rock'n Brownies
- 12 cup butter or 12 cup margarine
- 1 cup granulated sugar
- 2 teaspoons vanilla (we use good Mexican)
- 2 eggs
- 2 tablespoons cocoa
- 34 cup flour
- 12 cup milk chocolate chips
- 12 cup pecans
- Melt butter or margarine in glass bowl or measuring cup.
- (1 minute).
- Remove from microwave and add Cocoa.
- Mix well.
- Add sugar and stir well.
- Add the eggs one at a time and mix well after the addition of each egg.
- Add vanilla and stir.
- Stir in flour and mix well.
- Spread in a greased 8x8 pan.
- Top with chocolate chips and pecans.
- Bake at 350 degrees for 30 minutes.
- Do NOT overbake.
- Let cool for 20 minutes before you inhale them!
butter, sugar, vanilla, eggs, cocoa, flour, milk chocolate chips, pecans
Taken from www.food.com/recipe/robyns-rockn-brownies-30487 (may not work)