Martin's Apple Bake Recipe

  1. Line a 9 x 13 inch pan with 1/2 recipe pie crust.
  2. Fill with white and brown sugar, cinnamon and nutmeg.
  3. Dot whole thing with butter.
  4. Cover with 1/2 recipe of pie crust.
  5. Healthy pinch edges together.
  6. Dot top with butter.
  7. Sprinkle 1 more c. brown sugar over top crust and gently add in 1 c. cool water.
  8. Bake 1 hour at 350 degrees.

shell, white sugar, cinnamon, brown sugar, apples, brown sugar, nutmeg, water

Taken from cookeatshare.com/recipes/martin-s-apple-bake-10899 (may not work)

Another recipe

Switch theme