easy lil poppers

• 2 can pilsburry or store brand refridgerated bisquits
• 1 box softened cream cheese
• 4 finely chopped jalapenos or serano chiles
• 1/2 lb bacon cut into small pieces and fried to almost crispy
• 1 no stick spray

1. spray cookie sheets or pans you will use with non stick spray, take a bisquit and flatten it, place in the middle about 1/2 to 1 tsp of softened cream cheese, a few pieces of chiles and a couple pieces of bacon.
2. fold the edges of the bisquits over to make a bread ball/ pouch
3. place them on bake sheet about 2 inches apart.
4. bake in oven at 350' for about 10-15 minutes depending on your oven.
5. let sit for a few minutes when done to let cool.

pilsburry, cream cheese, chiles, bacon, spray

Taken from cookpad.com/us/recipes/360674-easy-lil-poppers (may not work)