Yummy in Your Tummy Grilled Chicken Kabobs

• 1 (8 ounce) bottle Italian salad dressing
• 13 cup liquid smoke
• 1 tablespoon brown sugar
• 14 teaspoon pepper
• 18 teaspoon garlic powder
• 4 boneless skinless chicken breasts, cut into 1 inch cubes
• 2 medium onions, each cut into 4 wedges
• cherry tomatoes
• hot cooked long grain and wild rice blend

1. Combine first 5 ingredients in a shallow dish; stir well.
2. Add chicken.
3. Cover and marinate in refrigerator several hours, turning occasionally.
4. Remove chicken from marinade.
5. Alternate chicken and vegetables on skewers.
6. Grill over medium-high heat 7-8 minutes or until done; turning at least once.
7. Serve over rice.

italian salad dressing, liquid smoke, brown sugar, pepper, garlic, chicken breasts, onions, cherry tomatoes, rice

Taken from www.food.com/recipe/yummy-in-your-tummy-grilled-chicken-kabobs-29850 (may not work)