Smoky Po Recipe

• 1 med. green bell pepper, seeded & cut into 1" pcs
• 1 c. diced onions
• 1/4 c. water
• 12 ounce. peeled, cooked potatoes, diced
• 12 ounce. precooked smoked turkey sausage, sliced

1. In 10 inch nonstick skillet combine bell pepper, onions and water; cover and cook over medium heat till vegetables are tender-crisp, 3-4 min.
2. Add in potatoes and sausage to vegetables and cook uncovered, stirring occasionally, till mix is heated through, 2-3 min.
3. Makes 4 servings.

green bell pepper, onions, water, potatoes, turkey sausage

Taken from cookeatshare.com/recipes/smoky-po-18809 (may not work)