Best Lobster Rolls

• 1 pound cooked lobster meat, shredded
• 1/2 cup mayonnaise
• 2 tablespoons olive oil
• 2 tablespoons chopped shallot
• 2 tablespoons chopped fresh chives
• 1 tablespoon lemon juice
• 1 tablespoon chopped fresh parsley
• salt and ground black pepper to taste
• 1/4 cup butter
• 1 teaspoon chopped garlic
• 4 bakery-style hot dog buns
• 1 cup shredded lettuce

1. Place lobster, mayonnaise, olive oil, shallot, chives, lemon juice, parsley, salt, and pepper in a bowl; mix with a spatula until combined. Cover and place in the refrigerator.
2. Melt butter in a large skillet. Add garlic; cook and stir until fragrant, about 1 minute. Add hot dog buns; fry until golden brown, about 5 minutes.
3. Fill each roll with an equal amount of lobster mixture and 1/4 cup shredded lettuce.

lobster, mayonnaise, olive oil, shallot, fresh chives, lemon juice, parsley, salt, butter, garlic, buns, shredded lettuce

Taken from www.allrecipes.com/recipe/260619/best-lobster-rolls/ (may not work)