Tasty Whole Wheat Banana Pancakes
- 12 cup all-purpose flour
- 12 cup whole wheat flour
- 2 teaspoons baking powder
- 1 tablespoon sugar
- 14 teaspoon ground nutmeg
- 23 cup skim milk
- 12 cup mashed ripe banana
- 1 tablespoon vegetable oil
- 1 egg, lightly beaten
- Combine first 5 ingredients.
- Stir well.
- Combine milk and next 3 ingredients.
- Add to dry ingredients, stirring until smooth.
- Cook on a buttered pancake grittle.
- Top with cinnamon, syrup, or more bananas.
flour, whole wheat flour, baking powder, sugar, ground nutmeg, milk, mashed ripe banana, vegetable oil, egg
Taken from www.food.com/recipe/tasty-whole-wheat-banana-pancakes-399095 (may not work)