Easy Biscuit Squares

• 3 cups Bisquick baking mix
• 1 cup yellow cake mix
• 34 cup water

1. set oven to 425 degrees.
2. grease a 9-in baking pan.
3. In a bowl, combine baking mix and cake mix; stir in water just until moistened.
4. Turn onto a floured surface; knead 10-12 times.
5. Pat into a greased baking dish.
6. Score the surface, making nine squares.
7. Bake for 10-12 minutes or until golden brown.
8. Break biscuits apart at score marks.

bisquick baking, yellow cake, water

Taken from www.food.com/recipe/easy-biscuit-squares-71166 (may not work)