No-Bake Chocolate Delights

• 125 g butter, chopped
• 2 cups caster sugar (superfine)
• 12 cup water
• 2 tablespoons cocoa powder
• 3 cups desiccated coconut
• 1 cup crunchy peanut butter
• 125 g white chocolate chips

1. Line 2 baking trays with non-stick baking paper.
2. Place the butter, sugar, water and cocoa powder in a large saucepan and cook over medium heat, stirring, for 2-3 minutes or until the butter melts and the sugar dissolves.
3. Bring to the boil, then reduce heat and simmer for one minute.
4. Remove from heat & stir in the coconut and the peanut butter.
5. Drop tablespoon sized blobs of the mixture onto the lined trays and put the trays in the fridge for 2-3 hours or until firm.
6. Place the white chocolate in a medium heatproof bowl over a saucepan half-filled with water (make sure the bowl doesn't touch the water).
7. Use a metal spoon to stir until the chocolate melts and is smooth.
8. Dip a fork into the melted chocolate and drizzle over the delights.

butter, caster sugar, water, cocoa powder, coconut, crunchy peanut butter, white chocolate chips

Taken from www.food.com/recipe/no-bake-chocolate-delights-221957 (may not work)