Hot Seafood Spread

• 2 (8 ounce) packages cream cheese, softened
• 12 cup horseradish sauce
• 1 (8 ounce) package imitation crabmeat
• 2 tablespoons chopped onions
• 12 cup sliced almonds, toasted
• paprika

1. Preheat oven to 375 Degrees.
2. Mix cream cheese and horseradish sauce until well blended.
3. Stir in crab and onion.
4. Spread into 9-inch plate or quiche dish.
5. Top with almond and sprinkle with paprika.
6. Bake 20 minutes.
7. Serve with wheat butter flavored crackers.
8. If you want to prepare ahead of time: Prepare as directed except for baking.
9. Wrap securely and freeze.
10. When ready to serve, Bake frozen spread, unwrapped at 375 degrees, 35 to 40 minutes or until golden brown.

cream cheese, horseradish sauce, imitation crabmeat, onions, almonds, paprika

Taken from www.food.com/recipe/hot-seafood-spread-42558 (may not work)