Penne Turkey Sausage Bake

• 1 (16 ounce) packageuncooked penne pasta
• 1 medium green pepper, chopped
• 12 cup chopped onion
• 1 tablespoon olive oil
• 1 lb Italian turkey sausage link, casings removed
• 3 cups meatless spaghetti sauce
• 2 cups shredded part-skim mozzarella cheese
• 14 cup grated parmesan cheese

1. Cook pasta according to package directions; drain.
2. In a large skillet, saute green pepper and onion in oil for 6-7 minutes.
3. Add sausage; cook and stir until sausage is no longer pink.
4. Drain.
5. Stir in the spaghetti sauce, 1 1/2 cups of mozzarella cheese and pasta.
6. Transfer to a 3 quart baking dish coated with nonstick cooking spray.
7. Cover and bake at 350 degrees for 15-20 minutes.
8. Uncover; sprinkle with remaining 1/2 cups mozzarella cheese and 1/4 cup grated Parmesan cheese.
9. Bake uncovered an additional 5-10 minutes longer or until the cheese is melted.

penne pasta, green pepper, onion, olive oil, italian turkey sausage, spaghetti sauce, mozzarella cheese, parmesan cheese

Taken from www.food.com/recipe/penne-turkey-sausage-bake-250453 (may not work)