Stir-Fry Vegetables

  1. Heat oil in large skillet or wok on medium-high heat.
  2. Add broccoli, peppers and onions; stir-fry 8 min.
  3. or until crisp-tender.
  4. Stir in remaining ingredients; cook 3 to 5 min.
  5. or until heated through, stirring constantly.

peanut oil, broccoli florets, red pepper, green onions, water chestnuts, original sauce, soy sauce, lemon juice

Taken from www.kraftrecipes.com/recipes/stir-fry-vegetables-53554.aspx (may not work)

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