Cherry Relish Recipe

• Cherries
• Vinegar
• Sugar

1. Cover pitted cherries with vinegar.
2. Let stand overnight.
3. Drain off vinegar.
4. Use a c. of cherries to a c. of sugar.
5. Let stand a few days, stirring occasionally.

cherries, vinegar, sugar

Taken from cookeatshare.com/recipes/cherry-relish-32409 (may not work)