Apples, Apricots and Pears with Almond Cream

• 2 pears, cut into 1 inch pieces
• 2 tart apples, sliced into 1/4 inch pieces
• 1 (16 ounce) can apricot halves, drained reserve juice
• 1 cup whipping cream
• 2 tablespoons sugar
• 14 cup reserved apricot juice
• 1 tablespoon orange zest, grated
• 12 teaspoon almond extract

1. Place all fruit into bowl and set aside.
2. In chilled bowl, beat whipping cream at high speed until soft peaks form.
3. Gradually add sugar, continue beating until stiff peaks form.
4. Fold remaining Dressing ingredients in by hand, then fold into fruit.

tart apples, apricot halves, whipping cream, sugar, apricot juice, orange zest, almond

Taken from www.food.com/recipe/apples-apricots-and-pears-with-almond-cream-85107 (may not work)