Fast, Yummy And Low Fat: Double Strawberry Sauce

  1. Mix together sugar, 1/4 cup water and jelly in a saucepan.
  2. Stir over medium heat.
  3. Do so until the sugar dissolves and the mixture begins to boil.
  4. Mix lemon juice with cornflour.
  5. Stir into the sugar mixture.
  6. Cook on medium flame until slightly thickened.
  7. Mix in strawberries until just heated.
  8. Serve over slices of poundcake, if you like to!
  9. Enjoy!

sugar, strawberry jelly, lemon juice, cornflour, strawberry

Taken from www.food.com/recipe/fast-yummy-and-low-fat-double-strawberry-sauce-88465 (may not work)

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