Lemony Sip-It

• 2 teaspoons crystal light lemonade mix
• 1 teaspoon powdered fat free non-dairy coffee creamer
• 1 12 cups crushed ice (or 8-10 ice cubes)

1. Dissoolve creamer in 1/4 cuop warm water, and mix well.
2. Add 1 1/4 cups cold water and the Crystal light.
3. Mix well.
4. Place mixture in a blender with the ice.
5. Blend at high speed until thoroughly blended.
6. Note: If using ice cubes, start with half of the ice.
7. Stop blending occasionally to add a cube or two, and then continue blending---repeat until desired consistency is reached.
8. Pour into a tall glass, and then spoon and/or sip your way to lemon satisfaction!
9. For an even slushier and less liquidy consistency, place in the freezer for about 20 minutes before enjoying.

crystal light lemonade, coffee creamer, crushed ice

Taken from www.food.com/recipe/lemony-sip-it-317747 (may not work)