Festive Frozen Mint Pie

• 1 each chocolate crumb pie crust
• 1 can milk, low fat, sweetened, condensed
• 1 teaspoon peppermint
• 2 cups whipped cream

1. In large mixer bowl, combine sweetened condensed milk, peppermint extract and, if desired, food coloring.
2. Fold in whipped cream.
3. Turn into crust; cover.
4. Freeze 6 hours or until firm.
5. Garnish as desired.
6. Freeze

chocolate crumb pie crust, milk, peppermint, whipped cream

Taken from recipeland.com/recipe/v/festive-frozen-mint-pie-47693 (may not work)