Potato Salad Dressing

• 14 cup flour
• 1 tablespoon sugar
• 1 teaspoon salt
• 1 teaspoon dry mustard
• cayenne pepper
• 2 eggs
• 14 cup butter
• 1 12 cups milk
• 12 cup vinegar

1. Combine flour, sugar, salt, mustard and cayenne pepper in top of double boiler.
2. Stir in eggs, butter, milk and vinegar.
3. Cook over boiling water, stirring constantly until mixture begins to thicken.
4. Remove form heat and cool Pour into a jar w/ cover Refrigerate.

flour, sugar, salt, mustard, cayenne pepper, eggs, butter, milk, vinegar

Taken from www.food.com/recipe/potato-salad-dressing-82898 (may not work)