Graham Nut Torte Recipe

• 2 c. graham cracker crumbs
• 1 heaping tbsp. flour
• 2 teaspoon baking pwdr

1. Mix crumbs, flour, and baking pwdr together.
2. 1/2 c. butter 3 egg yolks
3. Cream sugar and butter together.
4. Add in yolks and beat till creamy.
5. Add in lowfat milk and dry ingredients alternately to creamed sugar.
6. 1 c. minced pecans
7. Fold egg whites into batter.
8. Add in nuts.
9. Bake 50 min at 350 degrees in greased and floured torte pan or possibly bake 25 min in 2 (9 inch) cake tins.
10. Slice torte when cold and put layers together with butter frosting.

graham cracker crumbs, flour, baking pwdr

Taken from cookeatshare.com/recipes/graham-nut-torte-10668 (may not work)