Tiger Bars Recipe

  1. Crumb Oreos.
  2. Fill an 8x8 inch pan, saving out 1/4 c. crumbs.
  3. Heat butter and chips together.
  4. Add in beaten egg and sugar.
  5. Bring to boil.
  6. Boil 1 minute, stirring constantly.
  7. Add in vanilla.
  8. Pour over crumbs.
  9. Sprinkle with remaining crumbs.
  10. Chill.
  11. May freeze.

butter, chocolate chips, butterscotch chips, egg, sugar, vanilla, cookies

Taken from cookeatshare.com/recipes/tiger-bars-7019 (may not work)

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