Graham Cracker Pancakes (Diabetic and Weight Watchers, Ww)

• 14 cup whole wheat flour
• 14 cup low fat graham cracker crumbs
• 1 tablespoon Splenda granular
• 1 teaspoon baking soda
• 1 pinch salt
• 13 cup skim milk
• 1 tablespoon applesauce
• 1 egg white

1. mix wet ingredients.
2. mix dry ingredients.
3. add wet to dry and let sit for 10 minutes.
4. cook pancakes in a skillet!

whole wheat flour, graham cracker crumbs, splenda, baking soda, salt, milk, applesauce, egg

Taken from www.food.com/recipe/graham-cracker-pancakes-diabetic-and-weight-watchers-ww-311565 (may not work)