Creamy Broccoli Soup

• 2 cups onions, chopped King Sooper's 1 lb For $0.99 thru 02/09
• 1/2 cup butter
• 3 qt. Reduced-sodium chicken broth or stock
• 3 qt. milk
• - KRAFT CHEDASHARP Pasteurized Process American Cheese Loaf, cubed
• 1 gal. frozen chopped broccoli, thawed

1. Saute onion in butter in large stockpot 5 min.
2. or until tender.
3. Add remaining ingredients; mix well.
4. Cook until process cheese is melted and soup just comes to boil, stirring occasionally.
5. Pour hot soup, in batches, into blender or food processor container; cover.
6. Blend until broccoli is pureed.

onions, butter, chicken broth, milk, chedasharp, broccoli

Taken from www.kraftrecipes.com/recipes/creamy-broccoli-soup-96960.aspx (may not work)