Chili Rubbed Flank Steak

• 2 -2 14 lbs flank steaks
• 1 12 tablespoons grill seasoning
• 1 tablespoon chili powder
• 1 lime, zest of
• cooking spray, to coat grill

1. Preheat grill or grill pan to high.
2. Rub the meat with a mixture of grill seasoning, chili powder and the lime zest.
3. Let meat stand 10 minutes.
4. Grease the grill surface then add meat and cook 7 to 8 minutes on the first side, 5 to 6 minutes on the flip side for medium doneness.

flank steaks, grill seasoning, chili powder, lime, cooking spray

Taken from www.food.com/recipe/chili-rubbed-flank-steak-204272 (may not work)