My Pork Chops and Beans

• 4 each pork chops loin or shoulder
• 30 ounces tomato sauce
• 1 medium onions minced
• 1/2 teaspoon salt
• 6 tablespoons ketchup

1. Brown chops lightly.
2. Mix beans and remaining ingredients.
3. Place in a 9 inch square pan or casserole.
4. Top with chops and bake 1 to 1 1/2 hours at 350F (180C).

pork chops loin, tomato sauce, onions, salt, ketchup

Taken from recipeland.com/recipe/v/my-pork-chops-beans-35830 (may not work)